English to Binisaya - Cebuano Dictionary and Thesaurus.

Dictionary Binisaya to EnglishEnglish to BinisayaSense
Word:

 

karne [kar.ni.] : meat (n.); steak (n.)

Derivatives of karne


Glosses:
meat
n. (food)1. meatthe flesh of animals (including fishes and birds and snails) used as food.
~ solid food, foodany solid substance (as opposed to liquid) that is used as a source of nourishment.; "food and drink"
~ stew meattough meat that needs stewing to be edible.
~ bird, fowlthe flesh of a bird or fowl (wild or domestic) used as food.
~ gamethe flesh of wild animals that is used for food.
~ dark meatthe flesh of the legs of fowl used as food.
~ raw meatuncooked meat.
~ red meatmeat that is dark in color before cooking (as beef, venison, lamb, mutton).
~ organs, variety meatedible viscera of a butchered animal.
~ cut of meat, cuta piece of meat that has been cut from an animal carcass.
~ cold cutssliced assorted cold meats.
~ boeuf, beefmeat from an adult domestic bovine.
~ carbonadoa piece of meat (or fish) that has been scored and broiled.
~ halal(Islam) meat from animals that have been slaughtered in the prescribed way according to the shariah.
~ jerked meat, jerky, jerkmeat (especially beef) cut in strips and dried in the sun.
~ pemican, pemmicanlean dried meat pounded fine and mixed with melted fat; used especially by North American Indians.
~ veal, veaumeat from a calf.
~ horseflesh, horsemeatthe flesh of horses as food.
~ mouton, muttonmeat from a mature domestic sheep.
~ lambthe flesh of a young domestic sheep eaten as food.
~ porc, porkmeat from a domestic hog or pig.
~ sausagehighly seasoned minced meat stuffed in casings.
~ sausage meatany meat that is minced and spiced and cooked as patties or used to fill sausages.
~ escargot, snailedible terrestrial snail usually served in the shell with a sauce of melted butter and garlic.
~ proteinany of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes.; "a diet high in protein"
~ hexadecanoic acid, palmitic acida saturated fatty acid that is the major fat in meat and dairy products.
~ au jusserved in its natural juices or gravy.; "roast beef au jus"
n. (plant)2. kernel, meatthe inner and usually edible part of a seed or grain or nut or fruit stone.; "black walnut kernels are difficult to get out of the shell"
~ plant part, plant structureany part of a plant or fungus.
~ seeda small hard fruit.
n. (cognition)3. center, centre, core, essence, gist, heart, heart and soul, inwardness, kernel, marrow, meat, nitty-gritty, nub, pith, substance, sumthe choicest or most essential or most vital part of some idea or experience.; "the gist of the prosecutor's argument"; "the heart and soul of the Republican Party"; "the nub of the story"
~ cognitive content, mental object, contentthe sum or range of what has been perceived, discovered, or learned.
~ bare bones(plural) the most basic facts or elements.; "he told us only the bare bones of the story"
~ hypostasis(metaphysics) essential nature or underlying reality.
~ haecceity, quidditythe essence that makes something the kind of thing it is and makes it different from any other.
~ quintessencethe purest and most concentrated essence of something.
~ stuffa critically important or characteristic component.; "suspense is the very stuff of narrative"
steak
n. (food)1. steaka slice of meat cut from the fleshy part of an animal or large fish.
~ cut of meat, cuta piece of meat that has been cut from an animal carcass.
~ fish steakcross-section slice of a large fish.
~ beefsteaka beef steak usually cooked by broiling.