| churn |  |  | 
| n. (artifact) | 1. butter churn, churn | a vessel in which cream is agitated to separate butterfat from buttermilk. | 
 |  ~ vessel | an object used as a container (especially for liquids). | 
| v. (contact) | 2. churn | stir (cream) vigorously in order to make butter. | 
 |  ~ cookery, cooking, preparation | the act of preparing something (as food) by the application of heat.; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife" | 
 |  ~ stir | move an implement through.; "stir the soup"; "stir my drink"; "stir the soil" | 
| v. (motion) | 3. boil, churn, moil, roil | be agitated.; "the sea was churning in the storm" | 
 |  ~ seethe, roll | boil vigorously.; "The liquid was seething"; "The water rolled" | 
 |  ~ move | move so as to change position, perform a nontranslational motion.; "He moved his hand slightly to the right" | 
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