Home

English to Binisaya - Cebuano Dictionary and Thesaurus.

Dictionary Binisaya to EnglishEnglish to BinisayaSense
Word:

 

pakas [pá.kas.] : coefficient (n.); butterfly (v.) [hiwa]; fillet (v.)

Derivatives of pakas


Glosses:
coefficient
n. (quantity)1. coefficienta constant number that serves as a measure of some property or characteristic.
~ constanta number representing a quantity assumed to have a fixed value in a specified mathematical context.; "the velocity of light is a constant"
~ absorptance, absorption coefficient, coefficient of absorptiona measure of the rate of decrease in the intensity of electromagnetic radiation (as light) as it passes through a given substance; the fraction of incident radiant energy absorbed per unit mass or thickness of an absorber.; "absorptance equals 1 minus transmittance"
~ coefficient of drag, drag coefficientthe ratio of the drag on a body moving through air to the product of the velocity and the surface area of the body.
~ coefficient of frictionthe ratio of the weight of an object being moved along a surface and the force that maintains contact between the object and the surface.
~ coefficient of mutual induction, mutual inductancea measure of the induction between two circuits; the ratio of the electromotive force in a circuit to the corresponding change of current in a neighboring circuit; usually measured in henries.
~ coefficient of self induction, self-inductancethe ratio of the electromotive force produced in a circuit by self-induction to the rate of change of current producing it, expressed in henries.
~ modulus(physics) a coefficient that expresses how much of a specified property is possessed by a specified substance.
~ coefficient of expansion, expansivitythe fractional change in length or area or volume per unit change in temperature at a given constant pressure.
~ coefficient of reflection, reflectance, reflection factor, reflectivitythe fraction of radiant energy that is reflected from a surface.
~ transmittance, transmissionthe fraction of radiant energy that passes through a substance.
~ absolute viscosity, coefficient of viscosity, dynamic viscositya measure of the resistance to flow of a fluid under an applied force.
~ weighting, weight(statistics) a coefficient assigned to elements of a frequency distribution in order to represent their relative importance.
butterfly
n. (animal)1. butterflydiurnal insect typically having a slender body with knobbed antennae and broad colorful wings.
~ lepidopteran, lepidopteron, lepidopterous insectinsect that in the adult state has four wings more or less covered with tiny scales.
~ brush-footed butterfly, four-footed butterfly, nymphalid, nymphalid butterflymedium to large butterflies found worldwide typically having brightly colored wings and much-reduced nonfunctional forelegs carried folded on the breast.
~ ringlet butterfly, ringletany of various butterflies belonging to the family Satyridae.
~ danaid, danaid butterflylarge tropical butterfly with degenerate forelegs and an unpleasant taste.
~ pierid, pierid butterflyany of numerous pale-colored butterflies having three pairs of well-developed legs.
~ sulfur butterfly, sulphur butterflyany of numerous yellow or orange butterflies.
~ lycaenid, lycaenid butterflyany of various butterflies of the family Lycaenidae.
n. (act)2. butterfly, butterfly strokea swimming stroke in which the arms are thrown forward together out of the water while the feet kick up and down.
~ swimming strokea method of moving the arms and legs to push against the water and propel the swimmer forward.
~ dolphin kicka swimming kick; an up and down kick of the feet together.
v. (motion)3. butterflyflutter like a butterfly.
~ dart, fleet, flit, fluttermove along rapidly and lightly; skim or dart.; "The hummingbird flitted among the branches"
v. (contact)4. butterflycut and spread open, as in preparation for cooking.; "butterflied shrimp"
~ cookery, cooking, preparationthe act of preparing something (as food) by the application of heat.; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
~ spread, unfold, open, spread outspread out or open from a closed or folded state.; "open the map"; "spread your arms"
v. (communication)5. butterfly, chat up, coquet, coquette, dally, flirt, mash, philander, romancetalk or behave amorously, without serious intentions.; "The guys always try to chat up the new secretaries"; "My husband never flirts with other women"
~ talk, speakexchange thoughts; talk with.; "We often talk business"; "Actions talk louder than words"
~ wantonengage in amorous play.
~ vampact seductively with (someone).
fillet
n. (food)1. filet, filleta boneless steak cut from the tenderloin of beef.
~ beefsteaka beef steak usually cooked by broiling.
~ beef tenderloinbeef loin muscle.
~ chateaubrianda very thick center cut of beef tenderloin.
~ tournedosthick steak cut from the beef tenderloin.
~ filet mignonsmall steak cut from the thick end of a beef tenderloin.
n. (food)2. filet, fillet, fish filet, fish filleta longitudinal slice or boned side of a fish.
~ slice, piecea serving that has been cut from a larger portion.; "a piece of pie"; "a slice of bread"
n. (body)3. fillet, lemniscusa bundle of sensory nerve fibers going to the thalamus.
~ afferent, afferent nerve, sensory nervea nerve that passes impulses from receptors toward or to the central nervous system.
n. (artifact)4. fillet, taenia, teniaa narrow headband or strip of ribbon worn as a headband.
~ headbanda band worn around or over the head.; "the earphones were held in place by a headband"
n. (artifact)5. fillet, stoppingfastener consisting of a narrow strip of welded metal used to join steel members.
~ fastening, holdfast, fastener, fixingrestraint that attaches to something or holds something in place.
v. (creation)6. filet, filletdecorate with a lace of geometric designs.
~ adorn, decorate, grace, ornament, beautify, embellishmake more attractive by adding ornament, colour, etc..; "Decorate the room for the party"; "beautify yourself for the special day"
v. (contact)7. filet, filletcut into filets.; "filet the fish"
~ cookery, cooking, preparationthe act of preparing something (as food) by the application of heat.; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
~ cut up, carvecut to pieces.; "Father carved the ham"