| luncheon | | |
| n. (food) | 1. dejeuner, lunch, luncheon, tiffin | a midday meal. |
| ~ meal, repast | the food served and eaten at one time. |
| ~ business lunch | lunch (usually at a restaurant) where business is discussed and the cost is charged as a business expense. |
| noon | | |
| n. (time) | 1. high noon, midday, noon, noonday, noontide, twelve noon | the middle of the day. |
| ~ 24-hour interval, day, mean solar day, solar day, twenty-four hour period, twenty-four hours | time for Earth to make a complete rotation on its axis.; "two days later they left"; "they put on two performances every day"; "there are 30,000 passengers per day" |
| ~ time of day, hour | clock time.; "the hour is getting late" |
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